A traditional northern delicacy with a rich flavor and beautiful amber color. Light yet nutritious, it has been a source of energy for northern hunters for centuries. Today, it is valued for its convenience and exceptional taste — just break off a piece and...

Delicately smoked to perfection, our King Salmon fillet is a true gourmet favorite. With its refined flavor and melt-in-your-mouth texture, it has become one of the most sought-after delicacies in our collection. A taste that leaves a lasting impression and keeps our guests coming back...

Our dry-cured salmon is prepared from premium fish caught in the cold waters of the Bering Sea near Kamchatka. With its bright red color, delicate marbling, and refined flavor, it is a true delicacy cherished by gourmets. Lightly salted and cured with care, the...

Wild Sockeye Balik — A rare delicacy crafted from the choicest cut of wild sockeye salmon. Lightly salted and delicately smoked, it reveals a silky texture and deep, refined flavor. Traditionally reserved for royalty, Balik remains the pinnacle of salmon perfection — pure, elegant,...

Delicately cold-smoked to perfection, our Maslyanaya (butterfish) fillet boasts a velvety, buttery texture and rich, savory flavor that melts on the palate. Lightly smoked to highlight its natural taste, it's a gourmet ready-to-eat treat — ideal for elevating appetizers, salads, or elegant charcuterie platters...

Наше королевское филе представляет собой вершину совершенства копченого лосося. Оно воплощает в себе гастрономическое удовольствие, предлагая гармоничное сочетание вкуса и текстуры благодаря нежному мраморному жиру.Хотя вы можете нарезать его по своему усмотрению, мы рекомендуем наслаждаться этим произведением копченого лосося в толстых, роскошных кусках.  ...

Без стеснения сливочные, с нежной дымной ноткой. Наши копчёные кусочки брюха универсальны и невероятно вкусны — всего один сочный кусочек убедит вас, что они слишком хороши, чтобы делиться. Абсолютно зависимость вызывает в сочетании с фермерскими яйцами и свежим трюфелем.Кусочки брюхаНежные и сливочные.Нарезка в стиле...

Объединив таланты шеф-повара Гаэтано Фаруччи, бывшего шеф-повара ресторана Le Gavroche с двумя звездами Мишлен, и Smokin’ Brothers, мы представляем вам копченый лосось в глазури «Мирин и соя». Чего можно ожидать? Сложность Мирин и соевой глазури придает сладости лосося нежную кислинку.   Вес: 100 г....

Без стеснения маслянистые, с тонким дымком. Наши копченые кусочки лосося универсальны и чрезвычайно вкусны — один сочный ломтик убедит вас, что он слишком хорош, чтобы делиться. Абсолютно захватывающе в сочетании с фермерскими яйцами и свежим трюфелем. Наш стартовый набор — это лучший способ оценить...

Для по-настоящему дымного опыта насладитесь нашими нежными и яркими кусочками хвоста. Характерно меньшие кусочки придают каждому укусу насыщенную дымную нотку. Попробуйте один, мы осмеливаем вас.   Вес: 400 г.

Для мощного и дымного опыта, насладитесь нашими нежными, яркими кусочками хвоста. Характерно меньшие кусочки придают каждому укусу насыщенную дымную нотку. Попробуйте один, мы осмеливаем вас.Нам нравится сочетать их с авокадо и сливочным сыром.Кусочки хвостаОсобенно дымные и нежирные.Нарезка в стиле сашими.   Вес: 200 г....

Premium air-dried smelt from Sakhalin, prepared using traditional methods. Delicately salted and dried to perfection, this ready-to-eat fish is ideal as a snack or with drinks. Its firm texture and rich flavor make it a favorite among seafood lovers.

Без стеснения сливочные, с нежной дымной ноткой. Наши копчёные кусочки брюха универсальны и невероятно вкусны — всего один сочный кусочек убедит вас, что они слишком хороши, чтобы делиться. Абсолютно зависимость вызывает в сочетании с фермерскими яйцами и свежим трюфелем.   Вес: 600 г.

Осетр чрезвычайно универсален для гриля, запеканки или обжаривания. Мясистое филе с чистым и мягким вкусом прекрасно подходит для приготовления с свежими травами и чесноком или же достаточно приправить его просто солью и перцем. Не имеет чешуи, и натуральный жир рыбы делает его невероятно сочным....

Traditional yukola made from premium Atlantic salmon. Salted and slowly air-dried in the northern style, this delicacy offers a concentrated taste, dense texture, and remarkable nutritional profile. Inspired by ancient preservation methods, it’s rich in protein and omega-3. A rare fusion of heritage and...

Lightly Salted Herring Fillet (Skinless) – 500gPremium quality herring, lightly salted for a delicate, well-balanced flavor. Skinless fillets, carefully cleaned and ready to eat. Ideal for traditional recipes, cold appetizers, salads, or simply served on dark bread with onions. A classic choice for lovers...

Pure, wild, and caught in icy Siberian waters, this omul fillet delivers a mildly salty, clean taste with a buttery finish. Naturally rich in omega-3 and protein, it’s a northern delicacy unlike anything else in the world. A symbol of Siberian heritage.A true Siberian...

Siberian Catch Wild Nelma is the rarest of Siberian fish — a red-listed delicacy found only in untouched Arctic rivers. This cold-smoked fillet reveals a refined, buttery flavor and dense, clean texture. Sustainably wild-caught and rich in essential nutrients, it’s a once-in-a-lifetime delicacy that showcases...

Nelma, known as the “Siberian white queen”, is one of the rarest fish in the world. Found only in remote rivers, it offers a silky texture, gentle saltiness, and unmatched nutritional value. A heritage product and true luxury on any table, it’s a taste...

Frozen cooked, IQF. Air freezing Head-on shell-on (HOSO) Storage condition -18C Product is ready to eating after defrosting Shelf life 12 months

Siberian Catch Wild Omul, native only to Lake Baikal and the surrounding rivers, is a signature delicacy of Siberia. This cold-smoked fillet is richly aromatic with a firm yet tender bite. Wild-caught and smoked traditionally, it offers a nutrient-dense, naturally balanced product with deep...

A prized delicacy from Siberia, Muksun is a freshwater whitefish celebrated for its delicate texture and refined taste. Cold-smoked using traditional methods, it develops a smooth, melt-in-the-mouth quality with a subtle smoky aroma. Perfect for serving on gourmet platters or as an elegant appetizer.

Lightly Salted Atlantic Salmon — a true jewel of the sea, crafted for the most discerning palates. This premium salmon is delicately cured with the finest salt to preserve its silky, buttery texture and subtle ocean sweetness. Each slice melts on the tongue, unveiling...

Siberian Catch Thymallus is famed for its clean, slightly sweet flavor and flaky texture. Wild-caught in Arctic rivers, it’s lightly salted to preserve its purity. A delicacy with deep cultural roots and rare nutritional value — impossible to farm, made only by nature.A true...

Siberian Catch Wild Nelma, known as the “Siberian white queen”, is one of the rarest fish in the world. Found only in remote rivers, it offers a silky texture, gentle saltiness, and unmatched nutritional value. A heritage product and true luxury on any table,...

Muksun is a wild-caught Arctic whitefish found only in Siberia’s remote rivers. Known for its tender texture and mild, buttery flavor, this lightly salted fillet is a true northern treasure. Exceptionally rich in nutrients and completely natural, it’s a delicacy prized across generations. Clean,...

Muksun is a wild-caught Arctic whitefish found only in Siberia’s remote rivers. Known for its tender texture and mild, buttery flavor, this lightly salted fillet is a true northern treasure. Exceptionally rich in nutrients and completely natural, it’s a delicacy prized across generations. Clean,...

Omul Ceviche — an exquisite delicacy with Siberian character. Fresh omul, marinated in citrus juice, reveals a tender and refined flavor, complemented by the crisp freshness of vegetables, herbs, and a touch of spice. A light and elegant dish created for true connoisseurs of...

Sea Bass Ceviche — tender sea bass marinated in citrus, enriched with fresh herbs and a hint of spice. A light yet sophisticated delicacy for true gourmets.   ready to eat 

Wild Coho Ceviche — succulent wild Coho salmon gently cured in citrus, complemented by crisp vegetables, fresh herbs, and a touch of spice. A refined and refreshing delicacy crafted for discerning palates. Ready to eat 

Siberian Catch Pure, wild, and caught in icy Siberian waters, this Omul fillet delivers a mildly salty, clean taste with a buttery finish. Naturally rich in omega-3 and protein, it’s a northern delicacy unlike anything else in the world. A symbol of Siberian heritage.A...