The 'Regina di San Daniele' in long, hand-cut slices.The Smoked Trout of San Daniele is recognized as a traditional agri-food product by the Italian Ministry of Agriculture, Food and Forestry.
The 'Regina di San Daniele' in long, hand-cut slices. The Smoked Trout of San Daniele is recognized as a traditional agri-food product by the Italian Ministry of Agriculture, Food and Forestry.