Permit yourself the indulgence of our complete experience; be the guest of honour, or the hostess with the mostess. Presenting: an explosive, evocative journey of smoke and texture.Trimmed, sliced in our signature sashimi-style, ready to serve. Ready to share. Weight: 1150 g

For a powerfully Smokin’ experience, indulge in our tender, vibrant tail slices. The characteristically smaller slices give a punch of deep smokiness to every bite. Try a slice, we dare you. Weight: 400 g

Combining the talents of Chef Gaetano Farucci, Former head chef of two Michelin-starred restaurant “Le Gavroche”, and Smokin’ Brothers, we present you the Mirin and Soy glazed smoked salmon.What can you expect? The complexity of the Mirin & soy glaze gives a gentle sour character to...

Unashamedly buttery, with a delicate smokiness. Our smoked belly slices are versatile and excruciatingly moreish, just one succulent slice will have you agree that it’s too good to share. Absolutely addictive on farm eggs with fresh truffle.Our entry pack,the best way to have a taste of Smokin’ Brothers’...

Unashamedly buttery, with a delicate smokiness. Our smoked belly slices are versatile and excruciatingly moreish, just one succulent slice will have you agree that it’s too good to share. Absolutely addictive on farm eggs with fresh truffle.   Weight: 600 g

For a powerfully Smokin’ experience, indulge in our tender, vibrant tail slices. The characteristically smaller slices give a punch of deep smokiness to every bite. Try a slice, we dare you.We love it with avocado and cream cheese.Tail slicesExtra smoky and lean.Cut Sashimi style   Weight: 200 g

Our Royal Fillet represents the pinnacle of smoked salmon perfection. It embodies epicurean delight, boasting a harmonious fusion of flavor and texture, thanks to the delicate marbling of fat.While you have the freedom to slice it as you please, we recommend savoring this smoked salmon masterpiece...

Unashamedly buttery, with a delicate smokiness. Our smoked belly slices are versatile and excruciatingly moreish, just one succulent slice will have you agree that it’s too good to share. Absolutely addictive on farm eggs with fresh truffle.Belly slicesDelicate and buttery.Cut Sashimi style Weight: 200 g

Salmon D-cut is a delicately thin, longitudinal cut that beautifully showcases the unique pattern of the fish. The mild salty flavor is revealed through careful, slow smoking, which imparts a subtle hint of smoke while giving the product a rich golden color and vibrant...

Smoked salmon D-cut is a delicately thin, longitudinal cut that beautifully showcases the unique pattern of the fish. The mild salty flavor is revealed through careful, slow smoking, which imparts a subtle hint of smoke while giving the product a rich golden color and...

For a powerfully Smokin’ experience, indulge in our tender, vibrant tail slices. The characteristically smaller slices give a punch of deep smokiness to every bite. Try a slice, we dare you.We love it with avocado and cream cheese.Tail slicesExtra smoky and lean.Cut Sashimi style   Weight: 200 g

Combining the talents of Chef Gaetano Farucci, Former head chef of two Michelin-starred restaurant “Le Gavroche”, and Smokin’ Brothers, we present you the Mirin and Soy glazed smoked salmon.What can you expect? The complexity of the Mirin & soy glaze gives a gentle sour character to...

Your perfect centrepiece. Seize control of the whole Smokin’ experience; impress with your slicing style, or challenge others to slice and taste our dangerously enticing salmon.A skilfully prepared journey of smoke and nuance, there is something for everyone. Ready to slice.Trimmed whole sideCut Trimmed, ready to slice  ...