Offer "3x50gr Golden Collection"

50gr Siberian + 50gr hybrid + 50gr Russian osetra.

Type of caviar: Sturgeon

Weight: 150gr

Caspian Gold is a brand that aims to find the best caviar experiences globally.

Hybrid caviar is best served with neutral foods such as toast, croissants, blinis to highlight its flavor. Excellent additions include sour cream, cream cheese, or hard-boiled eggs, as well as fresh vegetables like cucumber and avocado. It is also recommended to enjoy Hybrid caviar with a spoon.

Classic Sturgeon Caviar is characterized by its large size, velvety texture, rich flavor with hints of the sea, and a greenish hue. Classic Sturgeon Caviar has a unique depth of taste and makes a splendid addition to any table or special occasion.

Russian sturgeon caviar is best served with blinis, toasts or hard-boiled eggs, accompanied by sour cream or mascarpone.

Siberian Sturgeon has a delicate texture, balanced taste, and subtle saltiness. The bright caviar pearls of the Siberian Sturgeon are medium-sized and have a pleasant firmness. Its known for its smooth and creamy aftertaste, which adds to the allure of the caviar. Siberian Sturgeon caviar is an exquisite choice for true connoisseurs.

Siberian sturgeon caviar pairs perfectly with boiled potatoes, soft cream cheeses, or fluffy omelets. For a touch of freshness, you can add slices of cucumber or avocado.

Unique health benefits:

1. Rich in nutrients: Black caviar is a high source of protein, vitamins (including vitamins A, D, E, and B group), minerals (such as iron and phosphorus), and Omega-3 fatty acids, which are important for heart and brain health.
2. Heart health support: Black caviar contains Omega-3 fatty acids that can help lower cholesterol levels and reduce inflammation in the body, potentially reducing the risk of cardiovascular diseases.
3. Cognitive enhancement: The Omega-3 fatty acids in black caviar promote brain health and may help improve cognitive functions such as memory, concentration, and learning.
4. Antioxidant properties: Black caviar contains antioxidants that combat free radicals in the body and protect cells from damage.